Veg Pasta and Chicken Pepper Bits

I have coined the name for Chicken Pepper Bits, for it goes good with the Veg Pasta.

Chicken Pepper Bits:

Ingredients

1.Chicken Boneless pieces - 1 cup(made in to small bits)
2.Garlic paste - 1/2 tsp
3.Crushed Pepper Powder - 1/2 tsp
4.Salt - as required.
5.Oil - 2 tsp

Method:
1.Make small bits of the boneless chicken.
2.Marianade with salt, garlic paste and pepper powder.
3.Heat a pan, add oil and add this chicken and fry till it becomes soft and well cooked.

Veg Pasta

Ingredients:
1.Pasta - 100 gms
2.Big Onion - 1
3.Tomato - 2 (cut in to cubes)
4.Garlic - 8 to 10 (chopped in to fine pieces)
5.Capsicum - 1
6.Oregano seasoning - 2tsp.
7.Butter - 1 tbsp.
8.Olive oil - 1 tbsp
9.Cheese spread - 1 tbsp
10.Green chillies - 4
11.Coriander leaves - 1 spring

Precooking steps:
1.Boil water in a vessel and add pasta when the water boils also add 2 tsps of oil.
Once it is neatly cooked drain half of the water and keep aside. make sure that the pasta doesnt gets sticky.
2.Chop garlic finely and slice the green chillies to small circles..
3.Cut the Capsicum, Tomato and onion to cubes.
Method:
Heat a pan, melt butter and add olive oil along with it, Now add the garlic and green chilli, after few seconds, add the onion tomato and capsicum, saute for few mins.
add salt and add coriander leaves.
Now add the cooked pasta with the water.
mix well, add the oregano seasoning and the cheese spread or grated cheese. Stir till it reaches a cream coated consistency.
serve hot with chicken pepper bits.