Green chilli Chicken

Pachai milagai kozli:

Ingredients
Chicken - 1/2 kg(cut,deskinned and cleaned).
Lemon - 1/2 rind
Curry leaves
salt
oil - 2 tsp.
Masala:
onion - 1
curry masala powder - 1 tsp.
ginger garlic paste - 1 1/2 tbsp.
green chilli -6
coriander powder - 1 tsp.
Salt to taste

Pre Cooking Steps:
Grind all the ingredients for masala in to a smooth paste.
cook the chicken on microwave for 4 mins.
(Place chicken in a bowl add a little water, add 2 pinches of table salt and turmeric powder, cover and cook.)
Method:
Heat oil in a pan(preferrably non stick)
add curry leaves and then the masala that was prepared.
let the raw smell go off.. then add the cooked chicken and keep stir frying.add salt if needed.
the masala should get coated over the chicken.
now add the lemon juice and mix then wait until the chicken gets roasted on the pan with the oil given out.
its such an yummy chicken. preparation time is less than 15 mins.

It can also be done by directly adding the chicken to the pan, without cooking on the microwave.
just that, i was able to prepare in very less time, i have mentioned it.